IRVINS Salted Egg Potato Chips are formulated by our expert chefs in Singapore. Thinly sliced potatoes are fried to a golden crisp, mixed with real salted egg yolk, aromatic curry leaves, and vibrant red chili peppers. This homestyle premium recipe creates a multi-sensory snacking experience that will leave you wanting more.
Average Nutritional Value (50g)
Energy in kj/kcal
of which saturated fats
of which sugar
Cocoba Pte Ltd
Contains egg, Milk, Soy Bean, Wheat
Always reseal the pouch tightly. Best consumed within 1 week after opening. Store in cool and dry place.
Potato, Vegetable Oil (Palm And Canola Oil), Salted Duck Egg Yolk (Egg Yolk, Salt), Buttery Spread (Vegetable Oil (Palm And Canola Oil), Salt, Soy Lecithin, Vitamin A Acetate, Vitamin D3, Alpha- Tocopherol Acetate, Thiamin Hydrochloride, Riboflavin, Niacinamide, Pyridoxine Hydrochloride, Folic Acid, Vitamin B12. Bht (Preservative), Bha (Preservative), Beta Carotene Color, Artificial Flavor), Flavored Seasoning (Dry Whole Milk, Salt, Monosodium Glutamate, Sodium Guanylate, Sodium Inosinate, Cornstarch, Sugar, Maltodextrin, Palm Fat, Natural Flavors, Soy Sauce (Soy Bean, Wheat, Salt), Spice), Curry Leaves, Bird'S Eye Chili
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